Key to achieving greater sustainability and efficiency in popular foods made from alternative grains is embracing technological and process innovations. For instance, the increased use of advanced processing methods like high-pressure processing can extend the shelf life of food commodities while preserving their mouthfeel and nutrient qualities. Forward-thinking involves envisioning "smart mills" of the future – highly digitized, automated, and AI-enabled to optimize quality, yields, and reduce waste and energy consumption.
ProPak Asia 2024 serves as a crucial platform for industry leaders, researchers, and entrepreneurs to collaborate and explore advanced processing technologies. This extends beyond grains to encompass other food products, ushering in a new era of sustainable growth while meeting the evolving needs of consumers.
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these top companies in ProcessingTech Asia Zone at the show.
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